We always thought that quiche took a lot of effort – perhaps it was the way our mums, aunties and grannies always used to bring one out for a special occasion.

It seems, you can actually make one with ease – in a microwave! You’ll need a few more ingredients than the scrambled egg:, namely: egg, milk, 1/4 of a bagel/some french bread, cream cheese, and ham.

Start by beating the eggs and milk in a coffee cup – add salt and pepper if you can find some. Tear the bread into chunks, and stir it in, along with cream cheese and ham.

Pop it all in the microwave for around 90 seconds – and you’re good to go!

We like to keep it simple – but you can see the full recipe with added herbs and stuff here.